Tag Archives: australia

Cheat Sheet for Sourdough Cultures

Italian Sourdough

They are among the best we have ever used, consistently producing fabulous breads and PIZZAS that are flavorful and can be QUITE SOUR» read more

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Australia (Tasmanian Devil)

This culture produces breads with a distinctive flavor and texture. It was captured with spelt flour and does very well with spelt and kamut. We … » read more

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