Tag Archives: activation

The New Odyssey of Bread

Home bakers around the world are taking the message home.  They have joined forces with their neighbors to solve problems created by fast fermenting commercial … » read more

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Dill Batter Sourdough Bread

Dill Batter Bread

Makes 1 loaf

 

Sourdough batter from recipe below

1 cup grated Parmesan cheese

½ cup chopped onions

2 teaspoons dill seed… » read more

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Helpful Hints

In our office we have three different kinds of sourdough bakers.  We have an expert baker, we have an average baker and we have a… » read more

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RED, WHITE, AND BLUE BREAD!!!!

RED, WHITE, AND BLUE BREAD!!!!
Cranberry-Blueberry Rye
If you are so fortunate as to have them, fresh blueberries or huckleberries are even better here than… » read more

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Great Summer Recipe!!!

Here is another recipe for you.  Sounds like a great one for summer!!!  Please try it and let me know what you think.
MALT BEER… » read more

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Sunflower Bread

Summer is here!!!  The flowers are blooming so what a better way to celebrate summer than with a sourdough bread.  We have a great recipe… » read more

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Building a Proofing Box

This is really fairly simple to do.  Acquire a Styrofoam cooler large enough to go over two of your largest mixing bowls.  Mine measures 20½ … » read more

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Istruzioni – Italiano

Istruzioni ECCO COME ATTIVARE UN LIEVITO NATURALE DISIDRATO di Ed Wood

Istruzioni – Italiano
PDF (114 KB)

Le colture di lievito di Sourdoughs International sono … » read more

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Activation Instructions – English

Quick Reference for ACTIVATING YOUR DRIED SOURDOUGH CULTURES by Ed Wood

Activation Instructions in English
PDF (90 KB)

Sourdough cultures from Sourdoughs International are used … » read more

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Kurzanleitung – Deutsch

Kurzanleitung AKTIVIERUNG VON GETROCKNETEN SAUERTEIGKULTUREN Ed Wood

Kurzanleitung in Deutsch 
PDF (94 KB)

Sauerteigkulturen von Sourdoughs International werden benutzt um authentischen Sauerteig zu backen.  Sie … » read more

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Référence Rapide – Français

Référence Rapide Pour L’ACTIVATION DES CULTURES DÉSHYDRATÉES DE LEVAIN Par Ed Wood

Référence Rapide en Français
PDF (90 KB)

Les cultures de levain de Sourdoughs » read more

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Guía de Referencia rápida – Español

Guía de Referencia rápida para LA ACTIVACION DE SUS CULTIVOS DE LEVADURA Ed Wood

Guía de Referencia rápida en Español
PDF (90 KB)

Las cultivos … » read more

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